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Menu
  • Department
    • About Department
    • Vision and Missions
    • Department Organization
    • Divisions
      • Food Chemistry Division
      • Food Microbiology Division
      • Food Process Engineering Division
      • Food Biochemistry Division
    • Toward Excellent Department
    • Department Development Program
  • Education
    • Academic Program
      • Undergraduate Program in Food Technology
      • Master in Food Science
      • Master in Food Technology
      • Master in Food Safety
      • Doctor in Food Science
    • Research
      • Research Focus
      • Journal Food and Industri
      • Journal Food Quality
    • E-Courses
    • Facilities
    • Student
      • Scholarship
      • International Mobility Program
    • Alumni
      • Food Technology Communication Forum
      • Graduate Profile
    • International Program
  • Community Services
    • Food Analysis Services
    • Training Program for Food Industries
  • Lecturers
    • Food Process Engineering
    • Food Chemistry
    • Food Biochemistry
    • Food Microbiology
  • International Seminar
  • News
SDGs Dept.ITP
2Budi Nurtama

Dr. Budi Nurtama

Food Process Engineering
DRA2 copy

Prof. Dr. Dede Robiatul Adawiyah

Food Process Engineering
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Prof. Dr.-Ing. Azis Boing Sitanggang

Food Process Engineering
SUG

Prof.Dr. Sugiyono

Food Process Engineering
SUB1 copy 3 x 4

Ir. Subarna MS

Food Process Engineering
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Dr. Muhammad Arpah

Food Process Engineering
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Prof.Dr. Purwiyatno Hariyadi

Food Process Engineering
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Dr. Nur Wulandari

Food Process Engineering
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Dr. Nugraha Edhi Suyatma

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Dr. Joko Hermanianto

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Dr. Faleh Setia Budi

Food Process Engineering
Fahim

Dr. Fahim Muchammad Taqi

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Fakultas Teknologi Pertanian (FATETA) Institut Pertanian Bogor. 

Kampus IPB Darmaga
Jl. Lingkar Akademik, Jawa Barat 16680,
Telp./faksimili : (0251) 8626725

email : dfst@apps.ipb.ac.id
website : fst.ipb.ac.id

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  • Institute of Food Technologists (IFT)
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  • Indonesian J. Food Tech & Industry
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