Department Organization

Head of Division

Study Program Coordinator

Food Technology Undergraduate Program

Coordinator: Dr. Eko Hari Purnomo, S.T.P., M.Sc

Secretary: Dr. Siti Nurjanah, S.T.P. , M.Si

Food Technology Master Program

Coordinator: Dr. Nur Wulandari, S.T.P., M.Si

Secretary: Dr. Dias Indrasti, S.T.P., M.Sc

Food Science Master and Doctorate Program

Coordinator: Prof. Dr. Ir. Harsi D, Kusumaningrum

Secretary for Master Program: Dr. Ir. Endang Prangdimurti, M.Si

Secretary for Doctor Program: Dr. Nancy Dewi Yuliana, S.T.P., M.Si

 

Person in Charge

Collaboration, Training and Promotion: Dr. Dian Herawati, S.T.P., M.Si

Food Analysis Services: ProfDr. Didah Nur Faridah, S.T.P., M.Si

 

Commision/Ad Hoc Committee

Student Counselling :Prof.Dr. Ir. Winiati P. Rahayu,M.S , Dr. Ir. Joko Hermanianto, ProfDr. Didah Nur Faridah, S.T.P., M.Si

Ethics and Discipline : Prof.Dr. Ir. Sugiyono,M.AppSc,  Dr. Ir. Sukarno, M.Sc,  Dr. Tjahja Muhandri, S.T.P., M.T, Prof.Dr. Sedarnawati Yasn

Internal Quality Assurance : Dr. Dede R Adawiyah, Dr. Nugraha ES, Dr. SIti Nurjanah, Dr. Endang Prangdimurti, Dr. Nancy Dewi Yuliana

International Class: Dr. Eko Hari Purnomo, Harum Fadhilatunnur, S.T.P., M.Sc

Student Intenship Program: Dr. Cahyo Muhandri, Dr. Faleh Setia Budi,MSi