0251-8626725     dfst@apps.ipb.ac.id

didah
Dr. Didah Nur Faridah

PERSONAL INFORMATION

Area of Expertise:

Food chemistry

Research Interest:

Antioxidant (extraction, isolation and identification), functional properties of food components (carbohydrate, protein, fat

Email:

didah_nf17@yahoo.com

Address:

Cikaret Dukuh Jawa Rt.001/006 Kel Cikeret Kec Kota Bogor Selatan

Dr. Didah Nur Faridah

Education

S1 (Food Science, Bogor Agricultural University, Indonesia) – 1996
S2 (Food Science, Bogor Agricultural University, Indonesia) – 2001
S3 (Food Science, Bogor Agricultural University, Indonesia) – 2011

Teaching Courses

  • ITP301 Food Analysis Laboratory
  • ITP410 Food Additives
  • ITP401 Integrated Food Processing Laboratory
  • ITP503 Advanced Food Analysis
  • ITP300 Food Analysis
  • ITP611 Food Ingredient and Additives
  • ITP711 Advanced in Food Component Chemistry
  • ITP210 Food Chemistry
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